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Meet Louis Edge: Our New Account Manager in the Frozen Division

7 June 2024

At Uren, we believe that our people are our greatest asset, and today we’re excited to introduce you to Louis Edge…

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5 Emerging Food & Drinks Trends to Watch

3 May 2024

Staying ahead in the fast-paced world of the food industry isn't just about knowing what's trending — it's about predicting what's next.

Royal Honey Health Benefits and Applications

2 May 2024

With its rich, dark appearance and distinctive taste, royal honey isn't only delicious but also packed with health benefits…

Bubble Tea: The Global Beverage Trend

2 April 2024

From Taiwan's vibrant street corners to the franchise chains in bustling metropolises, Bubble Tea, or "Boba…

Trending Ketchup Flavours: Banana, Cherry and Mushroom

2 April 2024

From the tropical sweetness of banana to the earthy richness of mushroom, unconventional ketchup flavours are redefining the condiment aisle.

The Colourful World of Matcha Tea

7 March 2024

The world of matcha is far more vibrant than you might think. Going beyond the traditional green, the palette extends into an array of colours…

Trend Report: Basque-Style Cheesecake

7 March 2024

The Basque-style cheesecake has quietly, yet rapidly, risen to the top of share-worthy desserts and the palates of foodies globally.

Exploring the Rise of Functional Beverages in the UK

26 February 2024

The beverage industry is undergoing a transformative shift in a world where consumers are increasingly attuned to wellness and vitality.

Meet Emily Birch: Our New Head of Frozen

15 February 2024

As our new Head of Frozen, Emily Birch brings a wealth of expertise and passion to the Uren team. With six years of experience within the company…

Year of the Dragon - Dong Tao Chicken Recipe

1 February 2024

As the Chinese New Year ushers in the year of the dragon, it's an opportunity to explore culinary classics that embody the spirit of this zodiac sign.

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